Making news

Vietnam reports new COVID-19 death

An 89-year-old female COVID-19 patient has died due to her underlying conditions, announced the sub-committee for treatment under the National Steering Board on COVID-19 Prevention and Control on May 15.

She was admitted to the National Hospital for Tropical Diseases on May 13 and died on May 15 from respiratory failure, severe lung infection due to COVID-19, high blood pressure, and diabetes.

Vietnam’s COVID-19 fatalities now stands at 36./.
VNA/VNP

Vietnam, US work to step up agricultural cooperation

Vietnam, US work to step up agricultural cooperation

Vietnam has strengths in tropical farm produce, seafood and wooden products, while the US is a major supplier of key inputs such as soybeans, corn, wheat and dairy products. This trade structure creates a balanced supply chain with little direct competition, delivering tangible benefits to businesses and consumers in both countries.

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