In 2011, Vietnamese fresh summer rolls were ranked 30th in the World’s 50 best foods by CNN. This snack made from pork, shrimp, herbs, rice vermicelli and other ingredients wrapped in rice paper is served at room temperature. It is “meat light,” with the flavours of refreshing herbs erupting in your mouth. Dipped in a slightly sweet sauce laced with ground peanuts, it’s wholesome, easy and the very definition of “moreish,” commented CNN.
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